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CAKE FLAVOURS
A beautiful cake should taste as good as it looks.
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All LolasBakes cakes and fillings are made fresh from scratch using quality ingredients, with seasonal fruit used where possible. We don't use preservatives or additives.
For fondant-covered cakes, we use white or dark chocolate ganache to create a smooth, stable base for the final finish.
Gluten-free, dairy-free and egg-free options are available on request. Please note that our kitchen handles gluten, nuts, milk and eggs. While we take every care, we cannot guarantee against cross-contamination.​
Our Flavours
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​​Classic Flavours
included in your cake investment​​​​​
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Victoria Sponge
Light vanilla sponge with vanilla buttercream and strawberry or raspberry preserve.
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Vanilla Cake
Classic butter sponge with vanilla buttercream and your choice of strawberry jam, raspberry jam, or cookies & cream.
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Salted Caramel
Brown sugar sponge filled with homemade salted caramel and vanilla buttercream.
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​​LB’s Signature Chocolate Cake
Rich chocolate sponge layered with chocolate ganache and your choice of vanilla buttercream, salted caramel, Nutella, or chocolate buttercream.
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Specialist Flavours
£20 supplement per tier​​
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Cookies & Cream
Oreo sponge filled with Oreo buttercream and finished with Oreo crumble.​​​
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Red Velvet
Soft red velvet sponge layered with vanilla buttercream and chocolate ganache
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Biscoff
Biscoff sponge filled with Biscoff spread, Biscoff buttercream, and Biscoff crumbs.
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Carrot & Walnut
Spiced carrot cake with white chocolate buttercream. (Nut-free option available.)
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Chocolate Orange
Chocolate sponge infused with fresh orange zest and filled with orange chocolate buttercream.
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Premium Flavours
£25 supplement per tier​
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Lemon & Blueberry
Zesty lemon sponge with lemon curd and blueberry buttercream.
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Chocolate, Caramel, Peanut Butter
Chocolate sponge with peanut butter, caramel, and chocolate buttercream.
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​​White Chocolate & Raspberry
White chocolate sponge layered with raspberry and white chocolate buttercream.
​Pistachio
Pistachio sponge with raspberry jam and buttercream.​​​